Well, I don't cook every weekend since I've cooked dinner for weekdays! I told my hubby kitchen is closed every weekend but once awhile will tired of outside foods so I just cooked simple dishes.
Yesterday I shared Minion Noodles so today I make Minion Tamagoyaki ^_^ Cook simple rice by adding all ingredients (stir-fried garlic with taiwanese sausages/carrots/chikuwa) into the rice cooker. Seasoning with dark sweet sauce, soy sauce & mirin and stir well. Then let it cook! So simple and taste much nicer than fried rice ^_^
While waiting for the rice cooker is cooked, I prepare tamagoyaki and start freehand scissor cut out the nori details.
That's my daughter hand holding the chopstick while I take a few shots!
I hope you like today's sharing post and thank you for the visit! Have a blessed weekend too!